Anthony’s Organic Cocoa Powder
Why It Scored This Way
Good overall nutrition gives this product clear value, though some processing or minor tradeoffs keep it from ranking higher.
- Low Sodium
- No Added Sugar
- Fiber
Verdict
Anthony’s Organic Cocoa Powder is a concentrated plant-based flavoring used for baking and beverages. Its main strength is the low sodium content, while its main tradeoff is a more formulated profile. Overall, it is a versatile pantry base for creating custom chocolate-flavored foods.
How to Use This
Suitable for regular use a few times per week within a balanced diet, especially as part of a complete meal. Try it in a morning smoothie, a batch of vegan brownies, or stirred into a warm almond milk latte.
Nutrition Overview
The profile is lean and focused, providing a small amount of fiber and protein without any added sugars.
Nutrition Facts
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Calories | 15 | Per serving |
| Total Fat | 1g | 1% |
| Saturated Fat | 0g | 0% |
| Sodium | 40mg | 2% |
| Dietary Fiber | 2g | 7% |
| Total Sugars | 0g | — |
| Added Sugars | 0g | 0% |
| Protein | 1g | 2% |
| Potassium | 100mg | 2% |
| Iron | 1.8mg | 10% |
| Calcium | 8mg | 0% |
Ingredient Analysis
This product consists of organic cocoa, which is processed from the bean into a fine, shelf-stable powder.
Ingredients
Organic cocoa (Theobroma cacao)
